Catering Menu – Salads

Some dishes also available as vegetarian and/or gluten-free.

Salad Menu

Available in Half (serves 4) / Full (serves 8) order sizes.

  • Prosciutto Salata

    46 / 92

    Arugula wrapped with prosciutto di Parma, topped with confit tomatoes, seasonal fruit, caramelized walnuts with a saba dressing.

  • Caesar Salata

    28 / 76

    Romaine with parmigiano-reggiano cheese, fried capers, croutons and a garlic Caesar dressing.

  • Fregola Salata

    48 / 96

    Warm fregola pasta (small toasted pasta pearls) with sautéed vegetables in a pear vinaigrette.

  • Arugula Salata

    46 / 92

    Arugula with sliced pears, gorgonzola, caramelized walnuts and a balsamic vinaigrette.

  • Caprese Salata

    46 / 92

    Tomato and buffalo mozzarella with an olive oil and balsamic drizzle.

$150 minimum. Delivery available within 15 miles. Please provide a minimum of 48-hour notice.